We invite you to join us for a most special and memorable Thanksgiving celebration

Thursday, November 28th, 2019

THANKSGIVING DAY BUFFET

Wentworth Ballroom | Serving 10:00am to 5:00pm

Enjoy a seemingly endless display of mouth-watering delicacies, champagne, delectable dessert displays and more featuring…

Deluxe Chilled Salads

New England Raw Bar Featuring Oysters, Shrimp & King Crab

Fresh Seasonal Fruit Displays

Smoothies

Freshly Squeezed Juices

Farm Fresh Egg & Omelet Station

Belgian Waffle Station

Artisan Cheese Display

Deluxe Carving Station; Golden Roasted Turkey & Savory Herb Crusted Prime Rib

Seasonally Composed Hot Entrees

Italian Antipasto Station

Thanksgiving Day Dessert Display & More


$59.95 per person, plus tax and tip

$25.95 (children under 12) 


THANKSGIVING DAY DINNER

SALT Kitchen & Bar | Serving 1:00pm to 10:00pm

Enjoy an elegant Thanksgiving dinner prepared by our team of award-winning chefs. Our special four-course menu will feature delectable dishes such as:

Slow Roasted New York Strip Loin ~ gruyere creamed spinach, twice baked potato, green peppercorn-brandy jus

Maple Brined Bell & Evans Turkey ~ brioche and sage stuffing, maine sweet potato puree, caramelized heirloom carrots, traditional brown gravy

Wild Maine Salmon Oscar ~ alaskan king crab, grilled asparagus, herbed risotto, bearnaise sauce

Coriander Dusted Nantucket Scallops ~ cauliflower puree, romanesco, heirloom root vegetables, harissa butter sauce


$59.95 per person, plus tax and tip

$25.95 (children under 12)


Please call for reservations to our Thanksgiving Day Dinner

603.373.6566 | 603.422.7322


 

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